By reimagining what it means to shop, cook, and eat, our team of culinary experts is your secret ingredient to crafting personalized menu solutions tailored to your audience and business goals.

We’re here to help transform your ideas into unforgettable culinary sensations that leave a lasting impression on forks across the country.

Meal Development

Test Kitchen Facilities
to develop, bench, and scale new and existing recipes

Multi-Stage Nutritional Analysis and Taste Testing

Shelf-Life Testing and Heating Validations

Product Procurement
from dependable and sustainable sources


Cost Optimization
to meet your cost targets without
compromising taste or quality

Food Photography and Marketing

Creation of Assembly Documents
to ensure seamless operations

Food Safety

Regulatory Compliance
(USDA, FDA, Local Health Department, GFSI – BRC Certified)

Vendor and Interval Audit and Training Systems
focused on human and food safety

Monitoring and Enforcement
of GMPs, HACCP, SOPs, and SSOPs

Allergen Control Program
monitoring for the 9 major allergens

Our Production Facilities